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Media Iacp Media Nonfiction Category Cooking Price Range 0 10 Books

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David Mas Masumoto - Epitaph for a Peach: Four Seasons on My Family Farm
California farmer David Mas Masumoto chronicles both the difficulties and the joys of growing and attempting to sell Sun Crest peaches, which, although juicy, are unattractive and don't last long on the shelf. Despite the peach's disadvantages, Mas Masumoto decides against plowing the trees under an ... More
$1.99 - $11.16
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Paula Wolfert - The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes
The Cooking of the Eastern Mediterranean refers both Paula Wolferts love of great food and the pioneering spirit that has inspired her to travel across the globe many times over in search of the worlds best recipes. In all of her remarkable books, she delves with tireless enthusiasm into her researc ... More
$9.00 - $40.00
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Annie Somerville - Fields of Greens: New Vegetarian Recipes from the Celebrated Greens Restaurant
Innovative and delicious vegetarian recipes from the always reliable Greens restaurant, featuring not only food but how to grow it, where to buy it, what to drink with it.
$5.00 - $39.00
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Pam Anderson - The Perfect Recipe: Getting It Right Every Time Making Our Favorite Dishes the Absolute Best They Can Be
The executive editor of Cook's Illustrated made a study of 180 recipes for popular foods and, through extensive tests, devised the absolutely best way to create each one. Includes foods such as hamburgers, potato salad, roast turkey, brownies, and other well-loved everyday favorites.
$2.00 - $20.00
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Greg Patent - Baking in America: Traditional and Contemporary Favorites from the Past 200 Years
A collection of classic American bakery recipes draws on resources that date back to the nation's first cookbook in 1796 and includes such items as Parker House Rolls, Lindy's Cheesecake, and Peaches and Cream Cobbler.
$3.72 - $3.72
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Nancy Baggett - The All-American Cookie Book
For this trailblazing collection of America?s favorite cookies, Nancy Baggett crisscrossed the nation, visiting small-town bakeries, chic urban cookie boutiques, rural inns, bed-and-breakfasts, farmers? markets, and the homes of locally renowned cooks. She combed through community cookbooks and sear ... More
$5.00 - $23.00
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Barbara Grunes - Fish and Seafood Cookbook
Release Date: July 01, 1985
$1.15 - $1.15
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One Magnificent Cookbook
Release Date: March 01, 1988
$1.15 - $1.15
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