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Felipe Fernandez-Armesto - Near a Thousand Tables: A History of Food

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Charts the course of humanity's relationship with food, discussing such topics as the origins of cooking, the ritualization of eating, the inceptions of herding and agriculture, the rendering of food as a status symbol, and the globalization of it comes from.
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Format: Paperback, Publisher: Simon & Schuster (August 01, 2003), ISBN: 978... $7.49
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