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Patricia Wells and Judy Kleiber Jones - Bistro Cooking

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Consumer Rating:   5.0 stars   See 1 Review   Post to Web
From French neighborhood establishments, Patricia Wells presents 200 recipes for the wonderful comfort food featured in bistros.
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Key Information
Authors Patricia Wells
Nonfiction Category Cooking
Nonfiction Subcategory
Awards 1990 IACP

Professional Reviews
Professional Reviews <b>Bittman, Mark, <i>New York Times</i>:</b> "The selection is authentic, quirky and wonderful."

Book Editions
Book Editions PaperbackJanuary 11, 1989Workman Pub Co9.25"(h) x 7.75"(w) x 1.25"(d), 1.3 lbs.9780894806230

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Format: Paperback, Publisher: Workman Pub Co (January 11, 1989), ISBN: 9780... $5.53
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Format: Paperback, Publisher: Workman Pub Co (January 11, 1989), ISBN: 9780... $2.64
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